2-INGREDIENT ORANGE SHERBERT
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Ingredients:
- 2 cups of frozen orange segments (no sugar added)
- 1 cup of fat-free Greek yogurt
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Instructions:
- Start by ensuring that your orange segments are frozen. You can either buy pre-packaged frozen orange segments or freeze fresh orange segments on a baking sheet for a few hours.
- Once the orange segments are frozen, place them in a food processor or blender.
- Add the fat-free Greek yogurt to the frozen orange segments.
- Blend the mixture until it becomes smooth and creamy. You may need to stop and scrape down the sides of the blender or food processor a few times to ensure all the ingredients are fully incorporated.
- Taste the mixture and adjust the sweetness if needed. If you prefer it sweeter, you can add a small amount of a sugar substitute like stevia or monk fruit sweetener, but keep in mind that this will affect the SmartPoints value.
- Once the mixture is smooth and has the desired taste and consistency, transfer it to an airtight container and freeze it for about 2-3 hours to firm up a bit more.
- Before serving, allow the sherbet to sit at room temperature for a few minutes to soften slightly for easier scooping.
- Scoop and enjoy your 2-ingredient orange sherbet!
Please note that the SmartPoints value of this recipe may vary depending on the specific brands of ingredients you use and the portion size. You can calculate the SmartPoints using the official Weight Watchers calculator or app to get an accurate value based on your specific ingredients and servings.
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