keto Bacon Jalapeno Meatizza

Bacon Jalapeno Meatizza

Ingredients:

• 1/2 pound ground beef
• Seasoning (e.g., chili powder, salt, pepper)
• Salsa
• Taco cheese
• Jalapeno slices
• Bacon bits
• Mozzarella cheese

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

1. Preheat the Broiler:
   • Preheat your broiler on high.
2. Prepare the Ground Beef:
   • In a bowl, mix the ground beef with your choice of seasoning (e.g., chili powder, salt, pepper) until well combined.
3. Flatten the Ground Beef:
   • Line a cookie sheet with parchment paper.
   • Place the seasoned ground beef on the parchment paper and flatten it as thin as possible, forming a large, thin “crust”.
4. Broil the Ground Beef:
   • Place the cookie sheet with the flattened ground beef under the broiler.
   • Broil for about 5 minutes, or until the beef is cooked through and slightly browned on the edges.
5. Remove Excess Juices:
   • Carefully remove the cookie sheet from the broiler.
   • Use paper towels to sop up any excess juices released from the cooked ground beef.
6. Add Sauce and Toppings:
   • Spread a layer of salsa evenly over the cooked ground beef “crust”.
   • Sprinkle taco cheese over the salsa.
   • Arrange jalapeno slices and bacon bits on top of the cheese.
   • Finally, sprinkle mozzarella cheese over the entire meatizza.
7. Broil Again:
   • Place the topped meatizza back under the broiler.
   • Broil for another 4-5 minutes, or until the cheese is melted and bubbly, and the toppings are heated through.
8. Serve:
   • Carefully remove the meatizza from the broiler.
   • Allow it to cool for a minute or two before slicing.
   • Serve hot and enjoy the delicious flavors of your Bacon Jalapeno Meatizza

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE