Keto Chocolate Peanut Butter Nut Clusters
Introducing our delectable creation White Chocolate Peanut Butter Nut Clusters Indulge in the rich flavors of creamy peanut butter and smooth white chocolate, perfectly paired with crunchy salted peanuts. Each bite is a delightful blend of sweetness and nuttiness, making these clusters a must-have treat for any keto enthusiast. Simple to make and irresistibly delicious, they’re the ultimate guilt-free indulgence for satisfying your sweet cravings.
White Chocolate Peanut Butter Nut Clusters
Ingredients:
- 1/4 cup White Chocolate chips
- 2 tablespoons Natural Peanut Butter
- 1/2 cup Peanuts (salted)
- 1/4 cup Milk Chocolate chips
- 1 teaspoon Coconut Oil
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- In a microwave-safe bowl, combine the white chocolate chips and natural peanut butter. Microwave the mixture for 30 seconds or until melted, then stir until smooth.
- Add the salted peanuts to the melted white chocolate and peanut butter mixture. Stir until the peanuts are evenly coated.
- Using a teaspoon, scoop dollops of the mixture onto a parchment paper-lined pan, spacing them apart.
- In another microwave-safe bowl, melt the milk chocolate chips and coconut oil together for 30 seconds. Stir until smooth.
- Drizzle the melted milk chocolate over the peanut clusters on the pan.
- Place the pan in the freezer for 45 minutes or until the clusters are set.
- Once set, remove the clusters from the freezer and store them in an airtight container or bag in the refrigerator or freezer.
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
