Keto French Toast
Introducing our delectable keto French toast recipe Perfect for those craving a taste of indulgence while staying on track with their keto lifestyle. With simple ingredients and easy steps, this recipe delivers all the flavor of traditional French toast without the guilt. Served with a drizzle of our favorite keto-friendly syrup, it’s a breakfast delight that will keep you satisfied and energized throughout the day. Discover the joy of guilt-free indulgence with our keto French toast recipe.
Keto French Toast
Ingredients:
- 4 slices of Franz Keto bread (or any keto-friendly bread of your choice)
- 4 large eggs
- 1/8 cup heavy whipping cream
- 2 tablespoons Lakanto monkfruit sweetener (or any keto-friendly sweetener)
- 1/2 teaspoon vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg (optional)
- 4 tablespoons organic grass-fed butter
- Cary’s sugar-free syrup (or any keto-friendly syrup)
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- In a shallow dish, whisk together the eggs, heavy whipping cream, Lakanto monkfruit sweetener, vanilla extract, ground cinnamon, and ground nutmeg (if using). Mix until well combined.
- Heat 2 tablespoons of grass-fed butter in a large skillet over medium heat.
- Dip each slice of keto bread into the egg mixture, ensuring both sides are well-coated.
- Place the coated bread slices into the preheated skillet and cook until golden brown on both sides, about 2-3 minutes per side.
- Repeat with the remaining bread slices, adding more butter to the skillet as needed.
- Once all the French toast slices are cooked, transfer them to serving plates.
- Serve the keto French toast hot, drizzled with Cary’s sugar-free syrup or your favorite keto-friendly syrup.
- Enjoy your delicious keto French toast, which tastes just like the real deal but without the guilt!
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
