keto Peanut Butter Chocolate Chip Chaffles

keto Peanut Butter Chocolate Chip Chaffles
Introducing our mouthwatering creation: Peanut Butter Chocolate Chip Chaffles! These delightful treats combine the rich flavors of creamy peanut butter with decadent sugar-free chocolate chips, all in a low-carb, keto-friendly package. Each bite offers a perfect balance of crispy texture and fluffy goodness, making them an ideal choice for a guilt-free indulgence. Whether enjoyed for breakfast, as a snack, or even dessert, these chaffles are sure to satisfy your cravings without compromising your ketogenic goals.

Here’s a detailed recipe for Peanut Butter Chocolate Chip Chaffles:

Ingredients:

  • 1 tablespoon almond flour
  • 1 tablespoon coconut flour
  • 1 tablespoon powdered erythritol (or sweetener of choice)
  • 1/2 teaspoon baking powder
  • Pinch of salt
  • 1 tablespoon creamy peanut butter (unsweetened)
  • 1 egg
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon sugar-free chocolate chips

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

  1. Preheat and Prepare:
    • Preheat your mini waffle maker according to the manufacturer’s instructions.
  2. Mix Dry Ingredients:
    • In a small bowl, whisk together almond flour, coconut flour, powdered erythritol, baking powder, and a pinch of salt until well combined.
  3. Combine Wet Ingredients:
    • In another bowl, add creamy peanut butter, egg, and vanilla extract. Whisk together until smooth and thoroughly mixed.
  4. Combine Dry and Wet Ingredients:
    • Pour the wet ingredients into the bowl with the dry ingredients. Stir until the batter is smooth and all ingredients are fully incorporated.
  5. Add Chocolate Chips:
    • Gently fold in the sugar-free chocolate chips into the batter, ensuring they are evenly distributed.
  6. Cook Chaffles:
    • Lightly grease the heated waffle maker with cooking spray or a small amount of oil.
    • Spoon half of the batter into the center of the waffle maker. Spread it slightly using the back of a spoon or spatula to cover the waffle maker evenly.
    • Close the lid and cook the chaffle for about 3-4 minutes, or until golden brown and crispy. Cooking time may vary depending on your waffle maker.
    • Carefully remove the cooked chaffle and set it aside. Repeat with the remaining batter to make the second chaffle.
  7. Serve:
    • Serve the Peanut Butter Chocolate Chip Chaffles warm as they are, or with your favorite keto-friendly toppings such as a dollop of whipped cream, additional peanut butter, or extra chocolate chips if desired.
  8. Enjoy:
    • Enjoy these delicious and satisfying Peanut Butter Chocolate Chip Chaffles as a delightful keto-friendly breakfast, snack, or dessert option

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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