Keto Chaffle Reuben sandwich

Course lunch Prep Time 15 minutes Cook Time 5 minutes Total Time 20 minutes Servings 2 sandwiches Calories 310 kcal

Ingredients

Chaffle

• 1 cup Mozzarella Cheese shredded
• 2 Eggs
• 1/4 tsp Caraway Seeds
• Sandwich
• 6 ounces Shaved Corned Beef Deli Meat
• 2/3 cup Sauerkraut drained well
• 2 slices Swiss Cheese
• Keto Russian Dressing
• 1/4 cup Mayonnaise
• 1 tbsp Sugar-free Ketchup
• 1 tsp Horseradish
• 1/4 tsp Hot Sauce
• 1/4 tsp Worcestershire Sauce

Instructions

Preheat the mini waffle maker.

Add the mozzarella cheese, caraway seeds and eggs to a mixing bowl and whisk to combine.

Place ¼ of the batter into the waffle maker, and cook to your liking

Repeat step 3 until you have made 4 chaffles and used all of your batter.

Whisk together the ingredients for the sauce until well combined.

Place a layer of shaved corned beef on the top of one chaffle, followed by ⅓ cup of the sauerkraut and a piece of Swiss cheese. Top the mixture with a serving of the dressing and top the sandwich with another chaffle. You can drizzle more dressing on the top of the sandwich as well if desired.

 Nutrition 

Calories: 310 per sandwich Net Carbs: 4 Net Carb Per Serving