Yummy chocolate coconut keto pudding/mousse

1 can unsweetened Coconut Cream- chilled
1/3 Cup of Heavy Cream
Two Tablespoons of Cocoa
Three Tablespoons of sugar free sweetener
One Table Spoon of Vanilla extract
1/8 teaspoon salt
Unsweetened coconut chips
Chill the coconut cream in fridge over night. Open and scoop out only solid part. Add heavy cream and beat until blended. Add cocoa, sweetener, salt and vanilla. Scoop into dish and sprinkle coconut chips.
Makes a 4-5 small servings. Approx 4 net carbs