Keto Crustless Strawberry Cheesecake
Introducing our delectable Crustless Keto Strawberry Cheesecake—indulgence without the guilt! This creamy delight combines the richness of full-fat cream cheese and sour cream with the natural sweetness of fresh strawberries, all without the carbs of a traditional crust. Each slice is a celebration of smooth texture and fruity flavor, perfect for those following a ketogenic lifestyle or simply seeking a healthier dessert option.
Here’s a detailed recipe for Crustless Keto Strawberry Cheesecake:
Crustless Keto Strawberry Cheesecake
Ingredients:
- 32 oz Plain Cream Cheese (Full Fat), softened
- 1 cup Sour Cream
- 4 large Eggs
- 2 teaspoons Vanilla Extract
- 1/4 cup Swerve (or any other sugar substitute), granulated
- 1 cup Strawberries (or berries of your choice), sliced
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat your oven to 300°F (150°C). Grease a 9-inch round baking pan or springform pan with butter or cooking spray.
- Prepare Cream Cheese Mixture: In a large mixing bowl, combine the softened cream cheese, sour cream, eggs, vanilla extract, and Swerve. Use a hand mixer or stand mixer to blend until smooth and creamy.
- Add Strawberries: Gently fold in the sliced strawberries into the cream cheese mixture.
- Bake: Pour the mixture into the prepared baking pan. Smooth out the top with a spatula.
- Bake in the Oven: Place the pan in the preheated oven and bake for 60 minutes, or until the cheesecake is set and the edges are lightly golden brown. The center might still jiggle slightly but will firm up as it cools.
- Cooling: Remove the cheesecake from the oven and let it cool completely at room temperature. Then, transfer it to the refrigerator and chill for at least 4 hours or overnight.
- Serve: Once chilled, slice and serve your delicious crustless keto strawberry cheesecake! Optionally, garnish with additional sliced strawberries or a dollop of whipped cream.
FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
