Keto Turkey Alfredo
Introducing our newest keto sensation: Keto Turkey Alfredo Indulge in the ultimate comfort food experience without compromising your low-carb lifestyle. This mouthwatering dish features savory ground turkey seasoned to perfection, combined with creamy Alfredo sauce and crispy bacon bits, all tossed with Palmini noodles for a guilt-free pasta alternative. Topped with a generous layer of gooey cheese, each bite is a symphony of flavor.
Here’s a detailed recipe for Keto Turkey Alfredo:
Ingredients:
- 2 packs of Palmini noodles (or any other low-carb pasta substitute)
- 1 lb ground turkey
- 2 cloves garlic, minced
- Pink salt, to taste
- 1/2 cup bacon bits
- 1 cup Alfredo sauce (look for a low-carb version or make your own)
- 1 cup shredded cheese (such as mozzarella, Parmesan, or a blend)
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Instructions:
- Prepare the Palmini noodles according to the package instructions. Drain and set aside.
- In a skillet over medium heat, cook the ground turkey with minced garlic until the turkey is browned and cooked through. Season with pink salt to taste.
- Add the bacon bits to the skillet with the cooked ground turkey and garlic. Stir to combine and cook for another minute or until the bacon is heated through.
- Pour the Alfredo sauce into the skillet with the turkey and bacon mixture. Stir well to combine and let it simmer for a few minutes to heat through.
- Add the cooked Palmini noodles to the skillet with the turkey Alfredo sauce. Toss everything together until the noodles are evenly coated with the sauce.
- Transfer the turkey Alfredo mixture to a baking dish or casserole dish.
- Sprinkle the shredded cheese evenly over the top of the turkey Alfredo mixture in the baking dish.
- Preheat your oven to 375°F (190°C).
- Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the turkey Alfredo is heated through.
- Once done, remove the dish from the oven and let it cool for a few minutes before serving.
- Serve the Keto Turkey Alfredo hot, garnished with fresh herbs if desired
