BROCCOLI CHICKEN CASSEROLE WITH CREAM CHEESE AND MOZZARELLA
YIELD: 6 SERVINGS PREP TIME: 15 MIN COOK TIME: 20 MIN
This broccoli chicken casserole recipe is loaded with delicious flavors your whole family will love!
INGREDIENTS YOU NEED FOR THE BROCCOLI CHICKEN CASSEROLE WITH CREAM CHEESE AND MOZZARELLA
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- 5 cups shredded cooked chicken breast
- 2 broccoli heads, cut into small florets
- 3 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- 3/4 cup chicken stock
- 8 oz (230g) softened cream cheese
- 1 1/2 cups shredded mozzarella cheese
- Fresh cracked black pepper, to taste
- Fresh chopped parsley, or garnish
Free Keto Meal Plan: https://lowcarbkitchen.us/keto-diet-plan-for-beginners-step-by-step-guide-ahd/
DIRECTIONS
1. To make this chicken casserole recipe with broccoli: Preheat your oven to 400ºF (200ºC) and lightly grease a baking pan.
2. Spread shredded chicken breast in the greased dish and sprinkle with minced garlic, red pepper flakes, pepper, and Italian seasoning.
3. In a bowl or a large cup, combine softened cream cheese and chicken stock, until smooth. Pour the cream cheese mixture over the shredded chicken breast in the baking dish.
4. Top with broccoli florets and shredded mozzarella. Bake the chicken breast casserole in the oven for 20 minutes, until the cheese is melted and bubbly. You can broil for a couple of minutes to crisp up the chicken casserole. Garnish with fresh chopped parsley and serve immediately. Enjoy!
Free Keto Meal Plan: https://lowcarbkitchen.us/keto-diet-plan-for-beginners-step-by-step-guide-ahd/