Fudgy Keto Brownies
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Fudgy Keto Brownies
- These brownies are made with almond flour, eggs, butter, dark cocoa powder, dark unsweetened chocolate and erythritol, a natural sugar substitute.
- They are rich, moist and chocolatey, and perfect for satisfying your sweet tooth on a keto diet.
- They are easy to make in one bowl and bake in less than 30 minutes.
- You can add some chopped nuts to the batter for extra crunch and flavor, or leave them out if you prefer.
Ingredients
- ½ cup almond flour
- 3 eggs, room temperature
- 12 tablespoons butter, softened
- ¼ cup dark cocoa powder
- 2 ounces dark unsweetened chocolate
- ¾ cup erythritol (I used 6 tablespoons Pyure)
- ½ teaspoon baking powder
- 1 teaspoon vanilla extract
- Chopped nuts (optional)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Directions
- Preheat oven to 350°F (177°C) and line an 8×8 inch baking pan with parchment paper.
- In a microwave-safe bowl, melt the butter and chocolate together in 30-second intervals, stirring after each one, until smooth and glossy.
- In a large bowl, whisk the eggs until slightly frothy. Add the erythritol and vanilla extract and whisk until well combined.
- Add the almond flour, cocoa powder and baking powder and whisk until smooth and well incorporated. Stir in the chopped nuts if using.
- Pour the batter into the prepared pan and spread it evenly with a spatula.
- Bake for 15-20 minutes or until a toothpick inserted in the center comes out with a few moist crumbs attached. Do not overbake or the brownies will be dry.
- Let the brownies cool completely in the pan before cutting into 16 squares.
Nutrition Information
This recipe makes 16 brownies, each with about:
Calories: 153
Protein: 3 grams
Fat: 15 grams
Carbs: 4 grams
Fiber: 2 grams
Net carbs: 2 grams
I hope you enjoy these fudgy keto brownies.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
