keto cheeseburger casserole
Ingredients:
- 1.5 pounds ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon mustard powder
- 1/2 cup sugar-free ketchup
- 1/4 cup mayonnaise
- 1/4 cup dill pickles, chopped
- 2 cups shredded cheddar cheese
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat the oven: Preheat your oven to 350°F (175°C).
- Cook the beef: In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add onions and garlic: Add the chopped onion and minced garlic to the skillet with the cooked beef. Cook for a few minutes until the onions are softened.
- Season: Season the beef mixture with salt, pepper, onion powder, garlic powder, and mustard powder. Stir well to combine.
- Make the sauce: In a small bowl, mix together the sugar-free ketchup and mayonnaise to create the sauce.
- Combine ingredients: Add the sauce to the beef mixture in the skillet and stir until everything is well coated.
- Transfer to a baking dish: Transfer the beef mixture to a greased baking dish and spread it out evenly.
- Add toppings: Sprinkle the chopped dill pickles over the beef mixture, and then cover the top with shredded cheddar cheese.
- Bake: Bake in the preheated oven for about 20 minutes or until the cheese is melted and bubbly.
- Serve: Remove from the oven and let it cool for a few minutes before serving.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE