keto cheeseburger casserole

Ingredients:

• 1.5 pounds ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon mustard powder
• 1/2 cup sugar-free ketchup
• 1/4 cup mayonnaise
• 1/4 cup dill pickles, chopped
• 2 cups shredded cheddar cheese

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Instructions:

1. Preheat the oven: Preheat your oven to 350°F (175°C).
2. Cook the beef: In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
3. Add onions and garlic: Add the chopped onion and minced garlic to the skillet with the cooked beef. Cook for a few minutes until the onions are softened.
4. Season: Season the beef mixture with salt, pepper, onion powder, garlic powder, and mustard powder. Stir well to combine.
5. Make the sauce: In a small bowl, mix together the sugar-free ketchup and mayonnaise to create the sauce.
6. Combine ingredients: Add the sauce to the beef mixture in the skillet and stir until everything is well coated.
7. Transfer to a baking dish: Transfer the beef mixture to a greased baking dish and spread it out evenly.
8. Add toppings: Sprinkle the chopped dill pickles over the beef mixture, and then cover the top with shredded cheddar cheese.
9. Bake: Bake in the preheated oven for about 20 minutes or until the cheese is melted and bubbly.
10. Serve: Remove from the oven and let it cool for a few minutes before serving.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE