keto Low Carb Bagel Chaffles

Make Low Carb Bagel Chaffles in minutes with just a few ingredients! Mix shredded mozzarella cheese, egg, almond flour, and everything bagel seasoning together. Cook the mixture in a mini waffle maker until golden and crispy. Top with cream cheese and more everything bagel seasoning for extra flavor. Enjoy these delicious chaffles as a quick and satisfying keto-friendly breakfast or snack0

Here’s a detailed recipe for Low Carb Bagel Chaffles:

Ingredients:

• 3/4 cup shredded mozzarella cheese
• 1 egg
• 1 tablespoon almond flour
• 1 teaspoon everything bagel seasoning

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Directions:

1. In a mixing bowl, combine the shredded mozzarella cheese, egg, almond flour, and everything bagel seasoning. Mix until well combined.
2. Preheat your mini waffle maker according to the manufacturer’s instructions.
3. Once the waffle maker is hot, spray it with non-stick cooking spray or brush it with a little oil to prevent sticking.
4. Spoon the chaffle batter into the waffle maker, spreading it out evenly.
5. Close the waffle maker and cook the chaffle for 3-4 minutes, or until it is golden brown and crispy.
6. Carefully remove the chaffle from the waffle maker and let it cool slightly on a wire rack.
7. Once cooled, top the chaffle with cream cheese and sprinkle with more everything bagel seasoning.
8. Enjoy your delicious Low Carb Bagel Chaffles as a satisfying breakfast or snack

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE