Keto Pizza Breadsticks:
Ingredients:
For the breadsticks:
- 2 cups mozzarella cheese, shredded
- 3/4 cup almond flour
- 2 oz cream cheese
- 1 large egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
For the topping:
- 1/4 cup low-carb pizza sauce
- 1 cup mozzarella cheese, shredded
- Toppings of your choice (pepperoni, olives, etc.)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave in 30-second intervals, stirring in between, until the cheeses are melted and well combined.
- Mix in the almond flour, egg, Italian seasoning, and garlic powder until a dough forms.
- Place the dough on a parchment-lined baking sheet and use your hands to press and shape it into a rectangle, about 1/4 inch thick.
- Bake the dough in the preheated oven for about 10-12 minutes or until it’s lightly golden.
- Remove the crust from the oven and spread the low-carb pizza sauce over the top.
- Sprinkle the shredded mozzarella cheese and your chosen toppings evenly over the sauce.
- Return the breadsticks to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- Once done, remove from the oven and let it cool slightly before slicing into breadsticks.
Nutrition (Approximate values per serving, recipe makes about 12 breadsticks):
Please note that nutritional values can vary based on specific brands and exact measurements.
- Calories: ~150 kcal
- Fat: ~11g
- Carbohydrates: ~3g (Net carbs: ~2g)
- Fiber: ~1g
- Protein: ~10g
Remember, these values are approximate and can vary based on the specific ingredients and serving sizes you use. Always double-check nutrition labels and adjust your portion sizes accordingly to meet your dietary goals.