Keto Turtle Cheesecake

Just made the most heavenly keto turtle cheesecake  Indulgent chocolate crust, creamy cheesecake filling, and topped with homemade keto caramel sauce, fudge sauce, chocolate chips, and toasted pecans. It’s a slice of low-carb paradise! Who says you can’t enjoy decadent desserts on keto

Keto Turtle Cheesecake Recipe:

Chocolate Crust:

1. Preheat the oven to 350°F (175°C) and prepare a springform pan by greasing it.
2. In a mixing bowl, combine almond flour, unsweetened dark cocoa powder, coconut flour, powdered erythritol, liquid stevia, and salt.
3. Pour in the melted unsalted butter and mix until the ingredients are well combined and form a dough-like consistency.
4. Press the dough evenly into the bottom of the prepared springform pan to form the crust.
5. Bake the crust in the preheated oven for 10-12 minutes until set. Remove from the oven and let it cool while preparing the cheesecake filling.

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Cheesecake Filling:

1. In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
2. Add sour cream, lemon juice, powdered erythritol, and liquid stevia to the cream cheese, and beat until well combined.
3. Add eggs one at a time, mixing well after each addition until the mixture is smooth and creamy.
4. Pour the cheesecake filling over the cooled chocolate crust in the springform pan.
5. Smooth the top with a spatula to ensure an even layer.
6. Bake the cheesecake in the preheated oven for 45-50 minutes, or until the edges are set but the center still jiggles slightly.
7. Remove the cheesecake from the oven and let it cool completely at room temperature. Then, refrigerate for at least 4 hours or overnight to set.

Topping:

1. Prepare the keto caramel sauce by melting butter in a saucepan over medium heat.
2. Stir in Sukrin Gold sweetener and cook until the sweetener is dissolved and the mixture is bubbly.
3. Slowly pour in the heavy cream while stirring continuously, then add vanilla extract. Cook for another 2-3 minutes until the sauce thickens.
4. Let the caramel sauce cool slightly before drizzling it over the chilled cheesecake.
5. Drizzle sugar-free chocolate fudge sauce over the cheesecake, and sprinkle with chocolate chips and toasted chopped pecans.

Serve chilled and indulge in this irresistible keto turtle cheesecake, loaded with rich flavors and decadent toppings

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE