Roasted Cauliflower with Cheddar
Ingredients 1 head cauliflower, cut into medium florets 1 tablespoon extra-virgin olive oil Coarse salt and ground pepper 1 cup grated cheddar (4 ounces) Directions Preheat oven to 450 degrees. On a rimmed bakingsheet, toss cauliflower with oil and season with salt and pepper. Cook …






