Turkey Bacon Ranch Quesadilla
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Ingredients
- 1 large Carb Balance tortilla
- 1/2 cup sliced roasted turkey (leftover turkey is great!)
- 2 slices cooked bacon
- 1/3 cup shredded white cheddar cheese
- 1 tablespoon red onion, chopped
- 1 tablespoon green chiles
- 1-2 tablespoons ranch dressing
Instructions
- To assemble your quesadilla spread ranch over the tortilla, top with shredded cheese, turkey, bacon, red onion and green chiles.
- Heat a medium-sized skillet to medium heat. Once hot, butter or spray your skillet with cooking oil, then add your quesadilla. Allow to cook 4-5 minutes (until the tortilla is browned), flip, and cook another 4-5 minutes.
