Keto Avocado Cheese Crisps
Crispy, creamy, and loaded with healthy fats—your ultimate low-carb snack fix!
Ingredients:
1 ripe avocado, mashed
1 cup shredded cheddar or mozzarella
¼ tsp garlic powder
¼ tsp chili flakes (optional)
Pinch of salt
Instructions:
Step 1: Preheat Oven
Set oven to 375°F (190°C). Line a baking sheet with parchment paper.
Step 2: Mix It Up
In a bowl, mix mashed avocado, cheese, garlic powder, chili flakes, and salt until combined.
Step 3: Form Crisps
Spoon small mounds (1 tbsp each) onto the sheet. Flatten slightly with the back of a spoon.
Step 4: Bake & Cool
Bake 10–12 mins until edges are golden and crisp. Let cool completely to firm up.
Crunchy, cheesy with a creamy center—snack magic!
