Keto Blueberry chaffles

INGREDIENTS

1 cup shredded mozzarella cheese

2 tablespoons of almond flour

3 tablespoons of blueberries

1 teaspoon of cinnamon

2 teaspoons of Swerve

2 eggs

INSTRUCTIONS

Heat waffle maker.

In a bowl, combine all ingredients and mix well.

Using a non-stick spray, coat waffle maker before placing batter inside. Add 1/4 cup of the batter at a time to the waffle make making sure to overfill it. Cook each chaffle for 3 minutes (longer if you want it crispier).

When chaffles are done, add blueberries or toppings of choice.