Keto Cheesy Pizza

Keto Cheesy Pizza

Introducing our mouthwatering Keto Cheesy Pizza Dive into a world of cheesy goodness with each bite of this crispy, savory delight. Made with keto-friendly ingredients, our pizza boasts a perfectly golden crust topped with layers of gooey cheese and your favorite low-carb toppings. Whether you’re a pizza enthusiast or on a keto journey, this recipe is a must-try. Say hello to guilt-free indulgence and savor the taste of pizza without compromising your goals.

 

Here’s a detailed recipe for Keto Cheesy Pizza:

Ingredients:

For the Pizza Crust:

  • 2 cups shredded mozzarella cheese
  • 3/4 cup almond flour
  • 2 tablespoons cream cheese
  • 1 large egg
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder

For the Pizza Toppings:

  • 1/2 cup low-carb pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • Your choice of toppings (e.g., pepperoni, sliced bell peppers, mushrooms, onions, etc.)
  • Additional Italian seasoning and garlic powder (optional, for seasoning)

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

  1. Preheat your oven to 425°F (220°C). Line a baking sheet or pizza stone with parchment paper.
  2. In a microwave-safe bowl, combine the shredded mozzarella cheese and cream cheese. Microwave in 30-second intervals, stirring in between, until the cheeses are melted and well combined.
  3. In a separate bowl, whisk together the almond flour, egg, Italian seasoning, and garlic powder.
  4. Add the melted cheese mixture to the almond flour mixture and stir until a dough forms. If the dough is too sticky, you can wet your hands slightly to help handle it.
  5. Place the dough onto the prepared baking sheet or pizza stone. Use your hands to press the dough out into a circle, about 1/4 inch thick, to form the pizza crust.
  6. Bake the pizza crust in the preheated oven for 8-10 minutes, or until it starts to turn golden brown.
  7. Remove the crust from the oven and spread the low-carb pizza sauce evenly over the surface.
  8. Sprinkle the shredded mozzarella cheese over the sauce, then add your desired toppings on top.
  9. If desired, sprinkle additional Italian seasoning and garlic powder over the toppings for extra flavor.
  10. Return the pizza to the oven and bake for an additional 8-10 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
  11. Once done, remove the pizza from the oven and let it cool for a few minutes before slicing.
  12. Slice the keto cheesy pizza and serve hot. Enjoy

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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