Keto French fries

INGREDIENTS
1/4 cup Avocado oil
1 tsp Sea salt
1/4 tsp Black pepper

INSTRUCTIONS
Preheat the oven to 400 degrees F (204 degrees C).
Peel the rutabagas. Slice them into circles, 1/4-inch thick. Stack the circles and slice them into sticks, 1/4-inch wide.
In a large bowl, toss the rutabaga sticks with avocado oil, sea salt, and black pepper.
Place an oven safe rack onto a large baking sheet. Arrange the fries in a single layer on the rack.

Bake for 35-45 minutes, until fries are soft on the inside and crispy on the outside.
RECIPE NOTES
SERVING SIZE: ~10 FRIES, OR 1/8 OF ENTIRE RECIPE