Keto Peanut Butter Cheesecake Mousse

Whip up some Peanut Butter Cheesecake Mousse for a decadent treat! Just blend peanut butter, cream cheese, heavy whipping cream, sweetener, and vanilla extract for 5 minutes. It’s a creamy, keto-friendly dessert that’s perfect for satisfying your sweet tooth in a snap

Peanut Butter Cheesecake Mousse

Ingredients:

1/4 cup peanut butter (Natural JIF)
4 oz cream cheese
1/2 cup heavy whipping cream (HWC)
Sweetener, to taste
Splash of vanilla extract

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Directions:

In a mixing bowl, combine the peanut butter, cream cheese, heavy whipping cream, sweetener, and a splash of vanilla extract.

Use a hand mixer to blend all the ingredients together for about 5 minutes, until the mixture is smooth and fluffy.

Once blended, your Peanut Butter Cheesecake Mousse is ready to enjoy! Serve it in individual cups or bowls, and you can optionally garnish with a sprinkle of crushed peanuts or a drizzle of melted peanut butter.

This creamy and decadent dessert is perfect for satisfying your sweet tooth while staying keto-friendly. Enjoy the rich flavors of peanut butter and cream cheese in every spoonful

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE