Keto Chia Seed Pudding

Just whipped up some keto chia seed pudding! Mixed chia, cocoa, coconut milk, a splash of vanilla syrup, and almond butter. Into the fridge it goes for brekkie tomorrow. So simple, so good

Keto Chia Seed Pudding Recipe:

Ingredients:

• 3 tablespoons chia seeds
• 1 cup unsweetened coconut milk
• 1 tablespoon unsweetened cocoa powder
• 1 tablespoon sugar-free syrup (such as vanilla flavored)
• 1-2 tablespoons unsweetened almond butter

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Instructions:

1. In a mixing bowl, combine the chia seeds and unsweetened cocoa powder.
2. Gradually pour in the unsweetened coconut milk while stirring continuously to avoid clumping.
3. Add the sugar-free syrup of your choice, ensuring it complements the flavors well. Vanilla is a classic choice.
4. Incorporate the unsweetened almond butter into the mixture, ensuring it is evenly distributed.
5. Mix all the ingredients thoroughly until well combined.
6. Cover the bowl with a lid or plastic wrap and refrigerate overnight, allowing the chia seeds to absorb the liquid and form a pudding-like consistency.
7. Before serving, give the pudding a good stir to ensure it is evenly mixed.
8. Serve chilled and enjoy this delicious and satisfying keto-friendly breakfast option

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE