Keto Broccoli Pizza Chaffles

This keto pizza chaffle is a delicious low-carb alternative, and the air fryer method adds that extra crispiness. Enjoy your keto-friendly pizza creation!

Ingredients:

For the Chaffle:

• 1 egg
• 1/2 cup shredded mozzarella cheese
• Pinch of garlic powder
• 1/8 tsp Italian seasoning

For the Toppings:

• Additional mozzarella cheese
• Grilled chicken, cooked and diced
• Bacon, cooked and crumbled
• Broccoli, steamed and chopped
• Alfredo sauce

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Instructions:

1. Prepare the Chaffle Batter:
   • In a bowl, mix together 1 egg, 1/2 cup shredded mozzarella cheese, a pinch of garlic powder, and 1/8 tsp of Italian seasoning.
2. Cook the Chaffles:
   • Preheat your chaffle maker.
   • Pour half of the batter into the chaffle maker and cook for 3-4 minutes or until golden and crispy. Repeat for the second chaffle.
3. Prepare Toppings:
   • While the chaffles are cooking, prepare the toppings.
   • Cook and dice grilled chicken, cook and crumble bacon, and steam and chop broccoli.
4. Assemble the Pizza:
   • Once the chaffles are done, top each with about 1 1/2 tablespoons of Alfredo sauce.
   • Add a layer of mozzarella cheese and distribute the grilled chicken, bacon, and broccoli evenly.
5. Finish Cooking:
   • You can finish cooking the pizza in one of the following ways:
     • Microwave for 30-45 seconds for a quick option.
     • Place in the oven at 350°F for about 10 minutes until the cheese is melted and toppings are heated through.
     • Use an air fryer at 400°F for about 5 minutes, or until the cheese is melted and the chaffle is crispy.
6. Serve and Enjoy:
   • Remove the pizza from the chosen cooking method, slice, and serve your Keto Pizza Chaffle with Alfredo, Chicken, Bacon, and Broccoli!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE