Orange Creamsicle Keto Popsicle Recipe

Ingredients

• 1/2 cup water boiling
• .3 ounces sugar-free orange jello
• 1 cup heavy cream

Instructions

• Combine the water and jello in a mixing bowl. Stir until the jello has dissolved.
• Stir in the heavy cream and pour the mixture into a popsicle mold.
• Place the molds into the freezer and after an hour in the freezer place the popsicle sticks into the molds and allow to freeze overnight.
• Remove the pops from the molds and enjoy!

Nutrition

Serving: 1g | Calories: 180kcal | Carbohydrates: 1g | Protein: 3g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 34mg Course Dessert Cuisine American