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high proteinlow carb

Peanut Butter Chocolate Protein Fluff

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By Ava Brooks
October 24, 2026 2 Min Read
0

πŸ₯œπŸ« Peanut Butter Chocolate Protein Fluff

A light, fluffy, chocolatey dessert with rich peanut butter flavor and plenty of protein! This easy no-bake treat is perfect for satisfying sweet cravings while keeping carbs lower.

Prep time

5 minutes

Chill time

15–20 min

Servings

2

Ingredients

  • 1 cup (225 g) plain nonfat Greek yogurt
  • 1 scoop (25–30 g) chocolate protein powder
  • 2 tbsp powdered peanut butter
  • 1 tbsp natural peanut butter, unsweetened
  • 1 tbsp unsweetened cocoa powder
  • 1–2 tbsp unsweetened almond milk, as needed
  • Β½ tsp vanilla extract
  • Sweetener to taste, optional
  • ΒΌ tsp xanthan gum, optional, for extra fluffiness

Optional toppings

  • Sugar-free chocolate chips
  • A small drizzle of natural peanut butter
  • A light dusting of cocoa powder
  • A few crushed peanuts

Instructions

1. Combine the base. Add the Greek yogurt, chocolate protein powder, powdered peanut butter, natural peanut butter, cocoa powder, and vanilla to a mixing bowl.

2. Mix until smooth. Whisk vigorously or use a hand mixer until the mixture is creamy and all the powder has dissolved.

3. Adjust the texture. Add almond milk one tablespoon at a time if the mixture is too thick. For a thicker fluff, sprinkle in the optional xanthan gum while mixing.

4. Whip until fluffy. Beat with a hand mixer for 1–2 minutes to incorporate air and create a lighter texture.

5. Chill. Refrigerate for 15–20 minutes to help the fluff thicken and the flavors develop.

6. Add toppings. Divide between two bowls and finish with a few sugar-free chocolate chips or a little peanut butter drizzle.

7. Serve. Enjoy chilled as a high-protein dessert or snack.

Estimated nutrition per serving

Based on 2 servings, without toppings; varies by protein powder and yogurt brand.

NutrientApproximate amount
Calories200–250
Protein22–28 g
Total carbohydrates10–15 g
Fat6–10 g
Fiber2–4 g
Net carbs7–12 g

Tip: For a stronger peanut butter flavor, add another teaspoon of natural peanut butter. For fewer calories, replace the natural peanut butter with extra powdered peanut butter mixed with a little water.

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Author

Ava Brooks

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