4oz cream cheese, softened
1 tablespoon heavy whipping cream
1 teaspoon erythritol (I use Swerve)
1 teaspoon vanilla
4 strawberries, hulled
4 strawberries, sliced
Place softened cream cheese into a food processor, I like to break it up into smaller pieces. Add the cream, sweetener and vanilla.
Mix together on high until combined. Scrap the sides of the bowl and mix again.
Add the strawberries into the food processor and mix until combined.
Divide the strawberry cheesecake mixture between 2 small dishes
Layer in the sliced strawberries, you can also top with some whipped cream if you would like.