Steak marinade
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1.5 pounds steak (I used flank)
3 Tbsp soy sauce
1 Tbsp dark soy sauce
1 Tbsp sweetener
1 Tbsp lime juice
1/8 tsp black pepper
1/8 tsp white pepper
1 tsp grated garlic
2 Tbsp vegetable oil
Mix all the ingredients and let the meat sit minimum 30 minutes. Cook however you like, I sliced into chunks and cooked on my cast iron until medium. Rest and slice into bite size pieces. Do not discard juices, as they mix with the dressing.
Dressing
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1.5 Tbsp fish sauce
2 Tbsp lime juice
Chili flakes, to taste
3 Tbsp thinly sliced shallots (I only had yellow onion)
1/2 cup loosely packed mint leaves, chopped roughly
2 Tbsp of finely minced lemongrass
2 Tbsp roughly chopped cilantro
2 Tbsp thinly sliced green onion
Combine all the ingredients for the dressing, and pour over steak.
