Keto chocolate frosty

Keto chocolate frosty


Heavy Cream¾ cup

The Ultimate Icing Sugar Replacement by Swerve¼ cup

Cacao Powder Raw Chocolate Powder Certified Organic by Navitas2 teaspoon


Add cream, sweetener, and cacao powder to a small mixing bowl. Choose your choice of sweetener. You can add your desired flavoring.

Step 2With a hand mixer, whip cream until a stiff peak forms. Cover and transfer to the freezer. Chill for 25 minutes.

Step 3Whip the mixture with a hand mixer again. Divide into 2 serving glasses. Serve chilled!

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