Keto garlic bread

Introducing our amazing Keto Garlic Bread recipe! It’s just like the tasty bread you love, but without all those extra carbs. Our bread is soft and fluffy, with a yummy garlic flavor that’s hard to resist. Plus, it’s loaded with cheesy goodness! Perfect for anyone following a keto diet or just looking for a healthier option.

Here’s a detailed recipe for keto garlic bread with a texture reminiscent of Red Lobster’s cheddar bay biscuits:

Ingredients:

• 2 cups almond flour
• 1/4 cup coconut flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried parsley
• 1/4 teaspoon dried basil
• 1/4 teaspoon crushed red pepper flakes (optional)
• 2 large eggs
• 1/2 cup sour cream
• 1/4 cup melted butter
• 1 1/2 cups shredded cheddar cheese (plus extra for topping)
• 2 cloves garlic, minced
• Fresh parsley, chopped (for garnish)

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or grease it lightly with butter or oil.
2. In a large mixing bowl, combine the almond flour, coconut flour, baking powder, salt, garlic powder, onion powder, oregano, parsley, basil, and crushed red pepper flakes (if using). Stir until well combined.
3. In a separate bowl, beat the eggs. Then add the sour cream and melted butter, and whisk until smooth.
4. Pour the wet ingredients into the dry ingredients and mix until a dough forms.
5. Fold in the shredded cheddar cheese and minced garlic until evenly distributed throughout the dough.
6. Using your hands, shape the dough into a loaf shape and place it on the prepared baking sheet.
7. Sprinkle additional shredded cheddar cheese on top of the dough, pressing it lightly into the surface.
8. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and cooked through. You can insert a toothpick into the center to check for doneness – it should come out clean.
9. Once baked, remove the bread from the oven and let it cool for a few minutes. Sprinkle chopped fresh parsley over the top for garnish.
10. Slice the bread into individual servings and serve warm. Enjoy your keto garlic bread with a texture similar to Red Lobster’s cheddar bay biscuits

FREE KETO MEAL PLAN : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE