Keto Stuffed Pork Chops
Serves 4
Ingredients
-
4 Thick Cut Pork Chops (3.67 lbs, 2″ thick)
-
3 Slices Bacon
-
3 Oz. Bleu Cheese
-
3 Oz. Feta Cheese
-
60 g Green Onion
-
2 Oz. Cream Cheese
-
Salt, pepper and garlic powder to taste
Instructions
-
Cook the bacon in a skillet, reserve the grease and set the bacon aside
-
Combine the Bleu and feta cheeses in a bowl
-
Add the bacon and green onions and mix
-
Add the cream cheese and mix until combined
-
Slice open the non fat side of the pork chops
-
Stuff with cheese mixture
-
Use a toothpick to close opening
-
Apply salt, pepper and garlic powder to outside of pork chops
-
Over high heat, with bacon grease in pan, sear for 1.5 minutes a side
-
Transfer chops to a greased pan and cook at 350 degrees for 55 minutes or until at desired finish temperature
-
Remove pork chops and let rest 3 minutes before serving
Plate them with your favorite side dish and you’re good to go!
Nutrition Information
Serves: 4
-
Serving size: 1 pork chop
-
Calories: 778
-
Fat: 38
-
Carbohydrates: 2
-
Fiber: 1
-
Protein: 102