Lemon Cheesecake Mousse
Enjoy your delicious Keto Lemon Cheesecake Mousse!
Ingredients:
- 8 ounces cream cheese, at room temperature
- 1 cup heavy cream, cold
- ⅔ cup 5 Minute Lemon Curd (adjust based on preference)
- ⅓ cup Swerve confectioners (or any keto-friendly powdered sweetener)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Whip the Heavy Cream:
- In a bowl, whip the cold heavy cream until it forms soft peaks. Set aside.
- Prepare Cream Cheese Mixture:
- In another bowl, add the room temperature cream cheese.
- Using a hand mixer, whip the cream cheese until it becomes smooth and creamy.
- Incorporate Lemon Curd and Sweetener:
- Add the lemon curd and Swerve confectioners to the whipped cream cheese.
- Continue mixing until all ingredients are well combined.
- Combine with Whipped Cream:
- Gradually fold in the whipped cream into the cream cheese mixture. Be gentle to maintain the airy texture.
- Ensure thorough mixing until the mousse is smooth and uniform in texture.
- Chill Before Serving:
- Transfer the prepared mousse into serving bowls or glasses.
- Place the mousse in the fridge or freezer to chill for about 10 minutes before serving. Chilling helps to set the mousse and enhance the flavors.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Recipe Notes:
- Adjusting Lemon Curd: Depending on your preference for tartness and lemon flavor intensity, you can adjust the amount of lemon curd used. Start with ½ cup for a less tart version or increase to ¾ cup for a stronger lemon flavor.
- Taste Testing: If you’re unsure about the level of lemon flavor, start with a smaller amount of curd, mix the ingredients, then taste the mousse. You can always add more curd to suit your taste preferences.
- Lemon Curd Options: The recipe suggests using a 5 Minute Lemon Curd, but you can also opt for a traditional stovetop lemon curd if preferred.
- Nutrition Facts: The provided nutrition facts are based on a serving size of the mousse. Adjustments may be needed depending on specific dietary requirements or preferences.
