Low Carb Taco Roll Ups
Ingredients:
- 2 Lavash Roll Slices (available at Walmart Deli or on Amazon)
- Taco Meat (cooked and drained)
- Shredded Cheddar Cheese
- Cooking spray
- Salsa, for serving
- Sour Cream, for serving
- Avocado, for serving
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Prepare Lavash Rolls:
- Lay out the Lavash Roll slices on a clean surface.
- Add Taco Filling:
- Spoon the cooked and drained taco meat onto the Lavash slices, spreading it evenly but avoiding the edges.
- Sprinkle shredded cheddar cheese over the taco meat.
- Roll Up:
- Starting from one edge, tightly roll up the Lavash slices with the taco filling inside.
- Slice and Arrange:
- Cut the rolled-up Lavash into 2-3 inch pieces.
- Spray a round iron skillet or cake pan with cooking spray.
- Arrange the sliced rolls in the pan.
- Top with Cheese:
- Sprinkle additional shredded cheddar cheese on top of the arranged taco roll-ups.
- Bake:
- Place the pan in the preheated oven and bake until the rolls are brown and crispy. This typically takes around 15-20 minutes.
- Serve:
- Once cooked, remove from the oven and let it cool for a few minutes.
- Serve the Low Carb Taco Roll Ups with salsa, sour cream, and sliced avocado.
- Enjoy:
- Dig into the deliciousness of your low-carb taco roll-ups! The crispy exterior, flavorful taco meat, and melted cheese make for a satisfying and tasty dinner.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
