low carb pumpkin pie
Ingredients: 1 15-ounce can of pumpkin puree 3 large eggs 1 cup heavy cream 1/2 cup granulated low-carb sweetener (such as erythritol or stevia) 1 teaspoon vanilla extract 1 tablespoon pumpkin pie spice 1/2 teaspoon salt Low-carb pie crust (you can make one using almond …




